Best Steakhouse Restaurants in Puglia, Apulia

Hostaria De Don Juan

$$$ Via Sallustio, 15, 70043, Monopoli
Spanish European Mediterranean Casual Dining Ethnic Family Style
The Hostaria de Don Juan represents a milestone in the heart of the wonderful Monopoli. Just a few steps away, as you enter the city's historic centre, you will find the Hostaria in a white open space in the city walls. The Iberian culture blends with the Apulian tradition in a place where cuisine and tradition are the masters. At Don Juan, you will find the best dishes of the Spanish tradition, including tapas at the beginning of the meal, followed by many types of paella, a selection of fine meats, and above all, the Rubia Gallega, one of the most renowned meats in the Iberian country, and many other delicacies arrived directly from Spain. A suggestive location, in full Spanish style, with paintings and tents that highlight the country's history; moreover, in the spring and summer seasons, you will find an open space where you can eat within the walls of the old houses in the historic centre of Monopoli.

Garibaldi Steakhouse

$$$ Via Giuseppe Garibaldi, 70, 70043, Monopoli
Italian American Casual Dining Family Style
Garibaldi Steakhouse, situated in the picturesque town of Monopoli, offers a unique dining experience that bridges the gap between traditional Italian flavours and the robustness of a classic steakhouse. Named after the iconic Italian national hero, Giuseppe Garibaldi, the restaurant pays homage to the unity of varied culinary traditions, much like Garibaldi's efforts to unify Italy. Garibaldi Steakhouse is, at its heart, a celebration of meat, particularly beef. Visitors to the restaurant might expect: Florentine Steak (Bistecca alla Fiorentina): A T-bone steak sourced from local farms, grilled to perfection over an open flame and seasoned simply with salt, pepper, and a drizzle of olive oil. Tagliata: Sliced steak served on a bed of fresh arugula, topped with shaved Parmesan and possibly a balsamic glaze. Braciole: Rolled meat filled with cheese, breadcrumbs, and herbs, slow-cooked in a rich tomato sauce. The atmosphere at Garibaldi Steakhouse might fuse the rustic charm of Monopoli's historic buildings with sophisticated modern touches. Original stone walls could be juxtaposed with contemporary artwork, while wooden beams and sleek lighting fixtures coexist harmoniously.

Osteria Piga

$$$ Via Don Lorenzo Milani, 21, 70044, Polignano A Mare
Italian Mediterranean Casual Dining Premium Casual
Osteria PiGa, in the heart of Polignano, opens its doors to navigators of good taste. Every day the scent of the sea inspires the chefs to create the dishes to offer without renouncing tradition. A familiar and rustic atmosphere, Osteria PiGa was born from the passion of Pietro and Gaetano for creative catering that enhances the territory. The classic Apulian tuffs are the backdrop to a cuisine where quality, tradition and taste create a single element of conjunction to offer delicacies of all kinds between refined creativity and Apulian culinary tradition, dedicated to good food and good drink. We love our job, the kitchen and the people who want to eat and drink well. We put our hearts into it; only in this way will what we serve have the flavour we want and be excellent. We love the quality and continuous search for the best products that identify us with the territory to offer you only the best of Puglia! Our philosophy comes from research into the kitchen to express local culture and its balance. The life and history of Puglia inspire the cuisine, the choice of wines and the welcome. Our kitchen uses regional products in the preparation of dishes that are inspired by tradition while renewing it. For this reason, the wine list favours local wines that can best enhance the flavours of our words.

La Locanda Porta Picc

$$ Via Anemone, 34/36, 70044, Polignano A Mare
Italian European Mediterranean Casual Dining Family Style
In the heart of the historic centre of Polignano a Mare, the Locanda Porta Picc offers a place dedicated to the culture of eating and drinking well with the taste. The restaurant welcomes customers in rooms furnished in a rustic style, offering cuisine inspired by the Apulian gastronomic tradition and enriched by creative solutions dedicated to the care and refinement of raw materials that enhance the products of our land. Some of our proposals were colours and, of course, tastes come together in our seasonal menu. All ingredients are fresh and carefully selected by our chef. We offer cuisine in line with the local philosophy: respect for the Apulian tradition and absolute genuineness of the raw materials, great space for flavours and the constant search for authentic flavours committing ourselves to enhance the culture of good food where we can express a simple but refined cuisine, genuine and with traditional dishes prepared with exclusively fresh and seasonal products. The meat and fish dishes are the protagonists of the menu: grilled meats, Florentine steaks, appetizers, and delicious snacks are sure to stimulate the appetite, and fresh fish is prepared marinated with delicate carpaccio and intriguing seafood crudités or as a condiment for creative first courses.

CIBUM - Macelleria Ristogrill

$$$ Vico G. Paisiello, 25, 70011, Alberobello
Italian Casual Dining
Situated in the heart of Alberobello, known for its unique trulli structures, CIBUM - Macelleria Ristogrill is a hybrid establishment marries the traditional butcher shop with a grill-focused restaurant. This blend offers diners an authentic farm-to-table experience, emphasizing the quality and freshness of meats. Butcher's Selection: As a "Macelleria" or butcher shop, expect a showcase of fresh cuts of beef, possibly including local specialities. Diners might have the unique experience of selecting their cut of meat to be cooked to their preference. Grill Specialties: The "Ristogrill" element strongly emphasises grilled dishes. Expect steaks, lamb chops, sausages, and some regional meats grilled to perfection. These would likely be paired with locally sourced vegetables and seasonings. Rustic Elegance: Combining the raw appeal of a butcher shop with the sophistication of a fine dining establishment, the ambience would be a balance of rustic charm and modern elegance. Open Grill Concept: There may be an open grill area where diners can watch the chefs in action, adding to the immersive dining experience.

La Greppia Del Frate

$$$ Via Alberobello, 266, 70010, Locorotondo
Italian Mediterranean Casual Dining
Set against the whitewashed backdrop of Locorotondo, one of Apulia's most picturesque towns, La Greppia del Frate emerges as a culinary jewel where tradition marries innovation. The name, evoking images of old monastic vineyards ("greppia" referring to a trough and "frate" meaning friar), instantly transports diners to a world where time moves a little slower, and meals are a celebration. Inside, the ambience blends rustic elegance: stone walls, wooden beams, and gentle lighting from iron lanterns create a cosy atmosphere, while touches of modern art add contemporary flair. La Greppia del Frate takes pride in its roots. The menu is a delightful dive into the heart of Apulian cuisine. Carefully curated by Chef Antonio, dishes spotlight the region's rich bounty. From 'orecchiette con cime di rapa' (ear-shaped pasta with turnip greens) to 'burrata' cheese drizzled with Locorotondo's finest olive oil, every bite is a testament to the purity of local ingredients. The wine list is equally impressive, paying tribute to Apulia's renowned vineyards. Here, guests can sip on the crisp notes of a local white or indulge in the deep, robust flavours of the famous Primitivo red.

Braceria Pietranuda

$$$ Via Martina Franca, 25, 70010, Locorotondo
Italian Mediterranean Premium Casual Elegant & Chic
Set amidst the enchanting lanes of Locorotondo, Braceria Pietranuda is a testament to Apulia's deep-rooted love for flame-grilled delicacies and the earthy embrace of its land. The name "Pietranuda," translating to "bare stone," captures the restaurant's elemental ethos. The interior resonates with rustic simplicity, showcasing exposed stonework that tells tales of centuries past, combined with modern, minimalistic touches that create an ambience of understated elegance. The open grill is at the heart of Braceria Pietranuda, where the magic truly unfolds. Here, the finest cuts of meat—sourced from local farms practising sustainable and ethical rearing—are transformed into culinary masterpieces over glowing embers. The aromas of charred wood and sizzling essences waft through the dining area, tantalizing the senses and setting the stage for an authentic Braceria experience. While the grill takes centre stage, Chef Alessandra crafts a menu highlighting the best of Apulian produce. Sides like 'fave e calorie (fava bean purée with wild chicory) and hearty salads sourced from neighbouring gardens perfectly complement the robust flavours of the grill. The wine list is a curated tribute to Italy's rich viticultural heritage, emphasizing Apulia's vital reds and crisp whites. Each glass promises to elevate the grilled offerings, creating a harmonious symphony of flavours.

La Tradizione - Fornello Pugliese

$$$ Via Della Resistenza, 68, 70010, Sammichele di Bari
Italian Mediterranean Casual Dining Family Style
Step into a world where culinary traditions intertwine with the timeless charm of Apulia at La Tradizione. Situated in the heart of Sammichele di Bari, this establishment is not just a restaurant; it's a celebration of Apulian heritage. "Braceria e Macelleria" proudly heralds our dual identity: as a braceria, we serve grilled masterpieces that echo the age-old flavours of the region, and as a macelleria, we showcase the finest cuts of meat, meticulously chosen and prepared with craftsmanship and passion. Every dish at La Tradizione is a testament to the rich tapestry of Apulian gastronomy. Our menu is rooted in time-honoured recipes passed down through generations yet presented with a contemporary flair that delights the modern palate. The rustic decor, with hints of stone and wood, evokes the very essence of Apulia, creating a warm and inviting atmosphere. Here, the aromas of char-grilled meats waft through the air, complemented by the delicate notes of local wines, making every dining experience an immersive journey into the heart of Apulian culture. At La Tradizione, we believe in preserving and promoting the culinary legacy of our region. We invite you to join us for an authentic Apulian feast where traditions are honoured, flavours are revered, and every guest is treated like family.

L'Arte Contadina

$$$ Via Konard Adenauer, 3, 70010, Sammichele di Bari
Italian Mediterranean Brazilian Casual Dining Family Style
Tucked away in the enchanting streets of Sammichele di Bari, L'Arte Contadina is a harmonious blend of Apulian gastronomy and artistry. Its name, translating to 'The Peasant's Art,' is a tribute to the local farmers and artisans' time-honoured techniques and heartfelt dedication. At L'Arte Contadina, the culinary passion takes centre stage. Every dish narrates a tale of the Apulian countryside—its fertile soil, sun-kissed produce, and the rhythm of seasons. The menu is a flavorful dance between the past and present by upholding traditional recipes and infusing them with a dash of modern creativity. The ambience echoes the restaurant's philosophy. Rustic woodwork, earthenware, and murals inspired by country life paint a nostalgic and comforting setting. The soft glow of lanterns and the gentle hum of conversation adds to the atmosphere, making every meal an intimate experience. But it's not just about the food. L'Arte Contadina is a testament to Apulia's vibrant culture. Engage with our staff, and you'll hear anecdotes of local folklore, tales of harvest festivals, and the age-old secrets behind every dish. Join us at L'Arte Contadina, where dining transcends the plate. Here, we celebrate the art of creating, sharing, and savouring moments that become cherished memories.

Al Borgo Antico - Macelleria Braceria B&B

$$$ Via Giulio Cesare, 17, 70010, Sammichele di Bari
Italian Premium Casual
In the evocative lanes of Sammichele di Bari, the rich Apulian history and culinary mastery tapestry converge at Al Borgo Antico - Macelleria Braceria. Its name, which translates to "The Old Village - Butcher's Grill," captures the essence of this establishment's dual soul. Al Borgo Antico pays homage to the time-honoured traditions of the Apulian villages. Stepping inside, one is transported to an era where craftsmanship and culinary prowess were celebrated at every corner. Rustic stone walls, vintage decor, and the comforting hum of conversation invoke a sense of nostalgia, warmth, and belonging. But the "Macelleria Braceria" facet truly sets this restaurant apart. As a macelleria, Al Borgo Antico prides itself on showcasing the finest cuts of meat, ethically sourced and handled with the utmost respect. As a braceria, these prime selections are transformed into grilled masterpieces, kissed by the flames and imbued with a smoky perfection that speaks to the soul. Every dish, from the succulent grills to the handcrafted sides, is a symphony of flavours, textures, and aromas that evoke the land's bounty. Complement your meal with a glass of local wine, and let the magic of the Apulian countryside unfold on your palate. Al Borgo Antico isn't merely a dining destination; it's an experience, a journey into the heart of Apulia's culinary and cultural heritage.

Osteria Madre

$$$$ Piazza Della Libertà, 47/48, 72017, Ostuni
Italian Premium Casual
The Osteria Madre is located in the main square of the historic center of Ostuni. The restaurant boasts a large outdoor area where you can enjoy the scenic and cultural beauties that the Apulian town offers. There are many seats outside and as many inside. The restaurant has an elegant and refined location that gives a cramped touch to the interiors. The menu ranges from appetizers with a Mediterranean flavor to pasta dishes with accompaniments revisited in a modern key, to second courses of sea and land that delight even the most difficult of palates. "We want you to taste the sea and the land in a completely new vision. The highest tradition of embers as a cooking technique."

La Buona Arrosteria

$$$$ Via Teodorico, 3, 72013, Ceglie Messapica
Italian Family Style
La Buona Arrosteria is a project that was born in the Itria Valley from an ancient family and business history and a great passion for three fundamental things: good food, original flavors, and the taste of conviviality. The indisputable protagonist of this site is genuine meat, a wide range of cuts known and appreciated all over the world, as well as handed down for generations with the addition of innovation and trends. All our meats come from local and controlled farms to guarantee you the best.

Enococus - Acini & Carbone

$$$$ Via Pendinello, 2, 72013, Ceglie Messapica
Italian Mediterranean Premium Casual
Enococus, in the historic center of the wonderful Ceglie Messapica, is the steakhouse with the ancient qualities you were looking for. Our meats are controlled and of first quality. We offer a taste experience that no one else will be able to give you. The quality of our raw material is certified and guarantees a taste and flavor of the highest quality. Once you have tasted our meat, you will no longer be able to do without it.

Il Fico

$$$ Via Dante Alighieri, 3, 72013, Ceglie Messapica
Italian Mediterranean Premium Casual
Il Fico is a restaurant located in the splendid village of Martina Franca, in the Itria Valley, an enchanted place where flavors and smells meet the breathtaking landscape of the Apulian board. Cegliese cuisine is known all over the world for being among the most renowned of all, boasting first-rate places and restaurants, like ours. Il Fico represents the possibility for all diners to live a culinary experience to remember for posterity. Ours is a simple cuisine, of land and sea, which meets tradition and sometimes changes it, to give a different, innovative and futuristic air to our dishes, without affecting their history. Il Fico is one of those places you won't stop thinking about until you've been there.

La Braceria - I Piaceri Della Carne

$$ Via Verona, 12, 72017, Ostuni
Italian Mediterranean Casual Dining Family Style
Nestled within the iconic whitewashed walls of Ostuni, La Braceria: I piaceri della carne (The Grill: The Pleasures of Meat) is a haven for meat lovers. The restaurant melds Ostuni's historical charm seamlessly with traditional Italian bacteria's rustic allure, delivering a culinary experience that resonates with both the heart and the palate. As the name suggests, La Braceria is a tribute to the rich, savoury world of grilled meats. The menu at La Braceria likely showcases the finest cuts, expertly seasoned and grilled to perfection. Some potential signature dishes include: Fiorentina Steak: A thick T-bone steak seasoned simply with sea salt and olive oil, then examined to achieve a succulent interior and charred exterior. Costolette d'Agnello: Tender lamb ribs marinated in a mixture of herbs and spices before being seared on the grill. The ambience at La Braceria: I piaceri della carne is reminiscent of a traditional Italian tavern. Rustic wooden beams might crisscross the ceiling, and aged brick or stone could line the walls, creating a warm and cosy setting. The aroma of grilled meats would be pervasive, promising a feast for the senses even before the food arrives.

Mangiafueco

$$$ Via Degli Azzolino, 2, 72023, Mesagne
Italian Mediterranean Casual Dining Family Style
The name "Mangiafueco" might suggest focusing on grilled or wood-fired dishes. Situated in Mesagne in the Puglia region, the restaurant could combine the warmth of traditional Italian hospitality with a passion for cooking over an open flame. Wood-Fired Delicacies: As the name suggests, expect dishes that benefit from the smoky, aromatic qualities of wood-fired cooking. This could include wood-fired pizzas, grilled meats, and roasted vegetables. Local Ingredients: Being in Puglia, a region known for its olive oil, wine, seafood, and fresh produce, the menu might prominently feature these elements. Rustic Charm: Given the emphasis on wood-fire cooking, the interior might have a rustic, traditional Italian feel, with wood and brick elements. Warm and Inviting: The ambience could be cosy, reminiscent of sitting by a warm hearth, especially if there's a visible wood-fired oven or grill.

Braceria Barbanera

$$$ Via Castello, 22, 72023, Mesagne
Italian Mediterranean Casual Dining Family Style
"Braceria" in Italian relates to a grill or a place specialising in grilled foods, suggesting a focus on grilled dishes, especially meats. Given its location in Mesagne, part of the Puglia region, the restaurant might combine the authenticity of traditional Italian cuisine with the unique flavours of grilled and barbecued dishes. Grilled Specialties: As the name "Braceria" suggests, the primary attraction would likely be meats grilled over open flames. Think tender steaks, juicy ribs, and perhaps skewers of different meats and fish. Local Ingredients: The Puglia region is known for its olive oil, wine, seafood, and fresh produce. One could expect a menu that features these prominently, especially local wines that pair well with grilled dishes. Rustic Elegance: The decor might have a rustic touch reminiscent of traditional Italian steakhouses, with wooden beams and open brickwork. Open Grill: Given the focus on grilling, there might be an open grill or barbecue area where patrons can see their food being prepared, adding to the immersive experience.

Burger Eat Gourmet

$$ Piazza IV Novembre, 42, 72023, Mesagne
Italian American Mediterranean Casual Dining Family Style
Burger Eat is a fundamental institution in Mesagne. Known throughout the province and beyond, it is located in the main square of the historic centre, welcoming customers from all over Puglia. Born in 2016 from the brilliant idea of the two young entrepreneurs Giovanni and Carmelo, it embodies the purely USA style revisited in an Italian gastronomic version. Gourmet baguettes stuffed with the best cold cuts, cheeses and vegetables at km 0, hamburgers strictly from Piedmontese Fassona, Scottish Angus and fish such as octopus, lobster, tuna and salmon, all accompanied by a refined selection of craft beers and local wines. Giovanni Deleo, born in Mesagnese, is the chef of Burger Eat. Ambitious, creative and constantly looking for original culinary experiences. Gourmet burger eats is a place where, through the use of high-quality products and the particular attention paid to the visual sense of the dish, the hamburger tasting becomes an artistic, innovative and multicultural journey.

Al Vecchio Fornello

$$ Via Basiliani, 18, 72014, Cisternino
Italian Mediterranean Casual Dining Family Style
Nestled amidst the quaint, cobblestone streets of Cisternino, Al Vecchio Fornello beckons diners with the inviting aroma of traditional Apulian cuisine, echoing memories of yesteryears. Its name, "At the Old Stove," is a nod to the age-old cooking traditions that have warmed the hearts and homes of countless generations in this region. Walking into Al Vecchio Fornello, one is transported back in time. The decor pays homage to a bygone era, with rustic wooden beams, vintage kitchen utensils adorning the walls, and the gentle glow of oil lamps illuminating the cosy dining space. Central to the restaurant, an authentic old stove is a testament to the timeless culinary practices upheld here. The menu at Al Vecchio Fornello is a heartfelt tribute to Apulia's gastronomic legacy. Classic dishes made with locally sourced ingredients shine brightly. Think fresh orecchiette pasta, hand-rolled each morning, served with decadent sauces that have simmered for hours on the stove. Or hearty meat dishes, slow-cooked to perfection, evoking the flavours of family gatherings from decades past.

Birroteca Food Square

$$ Piazza Vittorio Emanuele II, 61, 76123, Andria
American Fast Casual
Birroteca Food Square is located in the heart of Andria, a few steps from Piazza La Corte. It offers sophisticated burgers in a refined setting.
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