Calura Leuca

Calura Leuca is a highly regarded dining spot nestled in the picturesque seaside town of Santa Maria di Leuca. Renowned for its inventive, contemporary spin on Italian and Mediterranean classics, it is a must-visit location for epicureans looking to sample culinary creativity in a breathtaking coastal setting. The food at Calura Leuca is a celebration of Italian and Mediterranean cuisine, elevated with an inventive, contemporary touch. Emphasizing the freshest locally sourced seafood, meats, and produce, the menu continually changes with the seasons to offer the most vibrant flavours. Popular dishes include a variety of homemade pasta, such as 'Linguine con Aragosta' (Linguine with Lobster), and creative seafood plates like 'Carpaccio di Polpo' (Octopus Carpaccio). Meat lovers aren't forgotten, with offerings such as 'Carré di Agnello alla Brace' (Grilled Rack of Lamb). The 'Cannolo Decontructed', a modern take on the classic Sicilian cannoli, is a crowd-pleaser for dessert. Calura Leuca combines modern elegance with a rustic charm to create a warm and inviting atmosphere. Inside, the decor combines rustic wood elements with contemporary design, balancing traditional Italian charm and modern elegance.