Ristorante Piccole Ore

Set against the picturesque backdrop of Maruggio, Ristorante Piccole Ore emerges as a sanctuary for those seeking to savour life's fleeting moments through the medium of exquisite cuisine. Here, time seems to slow, inviting guests to revel in the 'piccolo ore' — those intimate, treasured hours best spent over good food and company. The façade of Piccole Ore, with its rustic stone walls and whimsical ivy trails, tells tales of Maruggio's rich history. But step inside, and the ambience transforms into a blend of time-honoured traditions and modern elegance. Vintage chandeliers cast a soft glow upon contemporary furnishings, creating an atmosphere that's both intimate and grand. Chef Isabella, a Maruggio native, has curated a menu that's an ode to Apulian gastronomy yet carries hints of her global explorations. From the timeless 'cavatelli con pesto di pistachio to the innovative 'risotto al limone con pesante, each dish is a dance of flavours, celebrating the richness of local produce and the creativity of modern Italian cuisine. A standout feature of Piccole Ore is its 'Ora del Aperitivo'. As the sun dips below the horizon, the restaurant transforms into a haven for those seeking to indulge in Apulia's finest wines and handcrafted cocktails, accompanied by a selection of gourmet bites reminiscent of Italy's famed aperitivo culture.